Maxxis Maxxis High Road Gen 2 700 x 25C 170 TPI Folding Carbon Fiber Bead HYPR K2 TR

85,99 Delivery within 8-14 days
The road gets higher with the 2nd edition of the High Road, with a ligher, more supple casing, a revised tread pattern and our newest puncture protection. Read more
  • 4.9 out of 5 stars customer feedback
  • 12 months money back guarantee
  • We can assemble bikes before shipping
  • Next-day dispatch from Dublin shop
  • Experts advice when you need it
  • Free ROI Shipping on Orders over €40

Specifications

Brand:
Maxxis
EAN:
4717784039831
Availability:
Delivery within 8-14 days

Information

  • The road gets higher with the 2nd edition of the High Road, with a ligher, more supple casing, a revised tread pattern and our newest puncture protection
  • Updated TR construction - Maintains excellent air retention, with the supple casing improving rider quality and rider comfort
  • New ZK anti puncture layer vs. K2, a liquid crystal polymer fiber gives a 7% increase in puncture resistance
  • Revised tread pattern - Finely textured casing improves dry traction, with a new shoulder design enhances wet cornering grip
    • Specification
    • Our best race-level clincher to date
    • TPI:170
    • Compound: HYPR Compound Technology
    • Puncture Protection Level: 1 2 34
    • Breaker: ZK Puncture Protection
    • Bead Type: Tubeless Ready
    • Max PSI: 110
    • Weight: 285g



  • HYPR Compound

  • HYPR is a full-silica compound and our best-performing compound to date. Compared to our previous road racing compound, HYPR has 16% less rolling resistance with 23% better grip in wet conditions. Impressively, HYPR decreases rolling resistance and increases traction, all while keeping durability equal to our previous rubber compounds


  • ZK

  • Our newest puncture protection material - ZK - is lighter and more flexible than our previous materials, allowing us to build a tire that is fast but also durable

                                                                                                                                                                                          
    Please accept cookies to help us improve this website Is this OK? Yes No More on cookies »